High end furniture bought online is one of the best arbitrage plays in home goods: the same piece that carries a showroom markup ships to your door for less. It is also where buyers get hurt on fakes, freight damage and unsellable returns. Here is how experienced buyers do it safely.

Buy from authorized dealers, and know why

Premium brands, from Rove Concepts to VintageView, sell through authorized dealer networks. An authorized dealer gets factory inventory, real warranties and access to the brand’s parts and claims process. Gray market listings can be returns, seconds or counterfeits with no warranty behind them. If a price looks impossibly below everyone else, the warranty is usually what is missing. We operate as an authorized dealer for the brands we list, which is also why our pricing tracks manufacturer MAP rather than fantasy discounts.

Read the materials list like a contract

• Frames: kiln dried hardwood outlasts softwood and MDF by decades. “Solid wood” without a species named deserves a question.
• Upholstery: top grain and full grain leather age well; bonded leather does not. For fabric, look for double rubs above 25,000 for daily-use seating.
• Cushions: high resiliency foam cores (1.8+ density) with down or fiber wraps keep shape for years.
• Marble, travertine and stone: confirm sealed natural stone versus sintered or composite lookalikes; both are fine, but they should be priced differently.

Measure twice: room, doorways, elevator

Large furniture is the most returned category online, and the top reason is fit. Measure the room footprint, then every door, stairwell and elevator on the delivery path, including diagonal clearance for sofas. Painter’s tape on the floor turns dimensions into intuition in ten minutes.

Understand freight before checkout

Furniture ships LTL freight, not parcel. Know the service tiers: curbside (it arrives at your curb on a pallet), threshold (inside the first doorway), and white glove (room of choice, unpacked, debris removed). For anything heavy, upholstered or stone topped, white glove is worth the upgrade. Inspect at delivery and note ANY damage on the delivery receipt before signing: that notation is what makes a freight claim payable.

Returns on big items: read first, buy second

Return shipping on a sofa can run $300 to $600, and many retailers charge restocking on furniture. Read the policy before ordering, not after. Our return and refund policy spells out exactly how large item returns work, and our team will sanity check dimensions and finishes with you before a big order ships: that conversation prevents most returns entirely.

Timing and lead times

Made to order upholstery commonly runs 4 to 12 weeks. In stock pieces ship in days. If a date matters (moving in, holidays), confirm current lead time before ordering and get it in writing on the order.

FAQ

Is online furniture pricing actually better?

Usually 15 to 40 percent under equivalent showroom pricing for identical items, because showroom real estate and commissions are expensive. MAP rules keep advertised prices consistent; the savings concentrate in bundles, promos and freight terms.

What if it arrives damaged?

Photograph everything before the driver leaves, note damage on the receipt, and report within the claim window (usually 24 to 48 hours). Done right, freight claims resolve with repair, replacement or refund.

Can I see materials before buying?

Many brands offer swatch programs for fabrics and finishes. Ask us and we will arrange what the manufacturer offers.

Shop furniture

Browse our furniture and decor department, over 7,000 pieces, or see all brands. Free shipping over $499.99. For trade and multi-room projects, request a quote or call (866) 777-2590.

A patio without heat is a three season room at best. The heater market divides into three technologies, and choosing between them is mostly a question of infrastructure: do you have a gas line, an electrical circuit, or neither.

The three technologies

• Propane mushroom and pyramid heaters: the familiar freestanding towers. 40,000 to 48,000 BTU, no installation, roll anywhere. They warm a 6 to 9 foot circle and drink a 20 lb tank in about 10 hours on high.
• Electric infrared heaters: wall, ceiling or pole mounted panels that heat people and surfaces directly, like sunshine. Silent, zero emissions, safe under covered patios and pergolas where flame units cannot go. Brands like Eurofase and Infratech dominate here. Most need a dedicated 240V circuit.
• Natural gas heaters: plumbed overhead or freestanding units, such as Calcana patio heaters. Highest sustained output with no tanks to swap, ideal for restaurants and serious entertaining patios; require a gas line and professional installation.

Covered patio? Electric only, usually

Flame heaters need generous clearance above and around them, which rules them out under most roofs, awnings and pergolas. Electric infrared is engineered for exactly those spaces, with clearances down to inches on some models. This single constraint decides the technology for most buyers.

Coverage math

One 48,000 BTU propane tower comfortably serves a dining table for 4 to 6 in still air. Wind steals radiant heat fast: for exposed patios, plan overlapping units or move to overhead infrared, which is less wind sensitive. For electric, figure roughly 1,000W per 3 feet of covered seating: a 10 foot seating run wants 3,000 to 4,000W split across two heaters.

Running costs, honestly

• Propane: a 20 lb exchange at $20 to $25 delivers about 10 hours on high, roughly $2 to $2.50 per hour.
• Electric: a 3,000W heater at average US rates costs about 50 cents per hour.
• Natural gas: the cheapest per BTU by far once the line exists.

What should you spend?

Decent propane towers run $200 to $600; commercial grade $600 to $1,200. Quality electric infrared runs $500 to $1,500 per heater plus electrician. Natural gas overhead systems like Calcana run $1,500 to $4,000 per unit installed. For restaurants, gas usually wins the three year math despite install cost.

FAQ

Are patio heaters safe under a pergola?

Only electric infrared models rated for covered use, mounted at the clearances in their manual. Never a propane tower under a roof.

Do heat and wind get along?

No. Wind is the enemy of every outdoor heater. Windbreaks, screens and overhead mounting recover a lot of lost comfort.

What about fire tables instead?

Fire features are ambiance first, heat second; heaters are the reverse. The best patios run both: see our fire pit guide.

Shop patio heating

Browse Eurofase electric heaters, Calcana natural gas heaters and the full outdoor living department. Free shipping over $499.99. Heating a commercial patio? Request a quote or call (866) 777-2590.

Racking is where a wine collection becomes a design feature. The modern market splits into label forward metal systems, classic cork forward wood racking, and modular kits that grow with the collection. Here is how to plan storage that fits both your bottles and your wall.

Label forward vs cork forward

Label forward racking, pioneered by VintageView, holds bottles horizontally with the label facing out. You read your collection like a gallery wall, and a single row deep against a wall becomes a showpiece. Cork forward (traditional wood diamond bins and individual slots) stores more bottles per square foot in a dedicated cellar but reads as furniture rather than display.

The practical rule: display spaces (dining rooms, kitchens, glass walled cellars) want label forward metal; high capacity working cellars want cork forward wood or a mix.

Wall mounted, freestanding or ceiling hung

• Wall mounted rails like the VintageView W Series mount into studs or with proper anchors, hold 1 to 3 bottles deep, and scale from a 9 bottle kitchen strip to a floor to ceiling wall of hundreds.
• Freestanding and case-and-crate racks need no wall work and move with you.
• Floor to ceiling post systems create the floating glass cellar look without full walls.

Plan the math before the wall

A standard Bordeaux bottle is 3 inches in diameter and about 12 inches long. Label forward rails hold roughly 3 bottles per linear foot per row. A 4 foot wide, 8 foot tall wall in 3 bottle deep configuration stores 250 to 300 bottles. Leave room for large format bottles: Champagne and Burgundy need wider cradles, and magnums need dedicated slots.

Conditions still matter

Racking does not cool. If bottles will age more than a year or two, the room itself needs cellar conditions: 55 F, 50 to 70 percent humidity, no direct sun. That means either a conditioned cellar room with a cooling unit or pairing display racking with a wine fridge for the age-worthy bottles. Displaying everyday drinkers at room temperature is fine; they will not live long enough to suffer.

Material and finish

Powder coated steel and anodized aluminum systems handle humidity without rusting and come in black, chrome, brushed nickel and gold finishes. Wood racking in redwood or mahogany handles cellar humidity best; pine is budget friendly for dry storage. Acrylic and cable systems read most modern and disappear behind the bottles.

What should you spend?

Quality metal wall systems run roughly $30 to $60 per dozen bottle capacity installed yourself. A striking 150 bottle label forward wall lands around $700 to $1,500 in racking. Full custom cellar build-outs with conditioning are a different project class: racking plus cooling plus construction typically starts around $10,000.

FAQ

Can I mount racks on drywall?

Into studs, yes. Between studs, only with rated anchors and conservative loading. A full 3 deep column of wine is real weight: figure 3 lb per bottle.

Horizontal storage: does it actually matter?

For natural cork and aging, yes: the wet cork stays sealed. For screw caps and bottles you will drink within months, orientation is aesthetic.

Do you help design racking layouts?

Yes. Send wall dimensions and target capacity and we will spec a system, including VintageView design support with CAD drawings on larger projects.

Shop wine storage

Browse wine racks and cellar storage and wine cellars. Free shipping over $499.99. For cellar projects, request a quote or call (866) 777-2590.

Grid outages are getting longer and more frequent across most of the US, and the backup market has split into two philosophies: burn fuel (generators) or store energy (battery systems). For most households, modern LiFePO4 battery backup now wins on safety, noise, indoor use and zero maintenance. Here is how to plan it properly.

Step 1: list your true essentials

Walk the house and write down what genuinely must run in an outage, with running watts and surge watts:

• Refrigerator: 150 to 250W running, up to 1,200W surge
• Chest freezer: 100 to 200W running
• Wi-Fi and modem: 15 to 30W
• Phone and laptop charging: 100W
• CPAP or medical devices: 30 to 100W
• Lights (LED): 10W per bulb
• Sump pump: 800 to 1,500W with high surge

A typical essentials load runs 300 to 600W continuous. Over 24 hours that is 7 to 15kWh, but refrigerators cycle, so real draw is far lower: a fridge consumes roughly 1 to 1.5kWh per day.

Step 2: size the battery

• Short outages (2 to 8 hours): a 2,000Wh class station carries fridge, lights, Wi-Fi and phones comfortably.
• 1 to 2 days: 3,600Wh class, such as the Jackery HomePower 3600 Pro Max, especially with expansion batteries.
• Multi-day resilience: 5,000Wh+ with solar input, like the Explorer 5000 Plus platform with expansion packs, refilled daily by panels.

Step 3: decide how power reaches the loads

Extension cords work for a fridge and lamps: zero installation. A manual transfer switch wired to selected circuits by an electrician lets you back up hardwired loads (furnace fan, well pump, sump) safely and legally. Never backfeed a house through a dryer outlet: it can kill line workers and is illegal everywhere.

Step 4: plan the recharge

A battery without a recharge plan is a one day solution. Options: solar panels (400 to 800W of panels meaningfully refills a big station daily), a vehicle inverter, or simply grid charging before forecast storms. Fast wall charging matters too: current units refill in 1 to 2 hours, so even brief grid returns restore full capacity.

What should you spend?

A capable essentials setup lands surprisingly modestly right now: August promotional pricing puts 2,000Wh class units around $999 and the HomePower 3600 Pro Max at $1,799 (list $2,999) through August 31. Add a manual transfer switch installed for $400 to $900 in electrician labor if you want hardwired circuits covered.

FAQ

Battery or gas generator?

Battery: silent, indoor safe, no fuel storage, no maintenance, instant on, solar refill. Generator: cheaper per watt hour for very long outages if fuel keeps flowing. Many resilient households run a battery as first response with a small generator as deep reserve.

Will a battery system run central air conditioning?

Central HVAC surges beyond what portable stations deliver. Window units and mini splits on soft start are realistic; whole home HVAC backup means a large installed system.

What about the well pump?

240V well pumps need a transfer switch and a station with 240V output or a split phase pair. Tell us your pump’s specs and we will match hardware.

Shop backup power

See all Jackery power stations, transfer switches and solar panels. Free shipping over $499.99. For a sized recommendation, contact us or call (866) 777-2590.

Outfitting a commercial kitchen is a six figure exercise where a few wrong purchases quietly bleed margin for a decade. Whether you are opening a first location or replacing a tired line, the same rules apply: buy certified, size to the menu, and spend where the equipment runs all day.

Certifications are not optional

Health departments expect NSF/ANSI certified food contact equipment, and fire marshals and insurers expect UL or ETL listed gas and electric appliances. Residential equipment in a commercial kitchen can void insurance and fail inspection. Every unit we list in the commercial range from makers like APW Wyott, Atosa, Vollrath and Turbo Air carries commercial certifications; verify the specific listing against your local code before ordering.

Size to the menu, not the room

The menu drives the line. Count your highest volume cooking processes at peak hour, then buy for that: a 60 seat brunch spot lives and dies on griddle and hood capacity, a pizza concept on deck or conveyor ovens, a bar program on ice. Equipment that exists because the catalog page looked useful becomes a $4,000 shelf.

Gas or electric

Gas ranges and charbroilers deliver instant response and lower operating cost where gas service exists, and cooks know them. Electric and induction win where ventilation is constrained, in ghost kitchens, and increasingly under local electrification codes for new construction. Check your hood requirements either way: the hood and fire suppression system frequently costs more than the cooking equipment under it.

Where to spend and where to save

• Spend: refrigeration (it runs 24/7; compressor quality is everything), the primary cooking battery (range, fryer, griddle), and the dish machine. Failure in any of these stops service.
• Save: stainless tables, shelving, sinks and smallwares. Certified is certified; a work table has no compressor to fail.
• Consider used with care: mechanical simple pieces (tables, sinks) are fine used. Compressor equipment and fryers carry the most hidden risk.

Warranty and service reality

Commercial warranties are typically 1 to 3 years parts and labor. What matters more is parts availability and a service network in your city. Established brands cost 15 to 30 percent more than import unknowns and repay it the first time a compressor dies on a Friday.

Delivery and installation planning

Commercial equipment ships freight. Measure door widths, note stairs, and book liftgate delivery unless you have a dock. Gas connections, ventilation and 208/240V three phase electrical belong to licensed trades, and inspectors will ask who did them.

FAQ

What does a full cookline cost?

A modest single-line kitchen (range, fryer, griddle, refrigeration, prep and dish) typically runs $25,000 to $75,000 in equipment. Hood and MEP work can double it.

Lease or buy?

Equipment financing preserves opening cash and is widely available; leasing makes sense for fast-turn concepts. High-use refrigeration and cooking equipment on a 5 year note usually beats leasing on total cost. Speak with your accountant; this is not financial advice.

Can you supply full build-outs?

Yes. We quote multi-unit packages across our 5,800+ item commercial range with consolidated freight.

Shop commercial equipment

Browse the full commercial kitchen equipment department. For project pricing on a full kitchen or multi-unit rollout, request a quote or call (866) 777-2590.

A massage chair is one of the few purchases in this catalog you will touch every single day, which is exactly why the wrong one stings. The spec sheets are a fog of marketing terms. Here is what the terms actually mean and which ones deserve your money.

The track: S, L or SL

The track is the rail the rollers travel along, and it defines the massage more than anything else.

• S track follows the spine’s curve from neck to lower back. The classic design.
• L track extends under the seat to reach glutes and hamstrings.
• SL track combines both: neck to thighs in one continuous pass. This is the current standard on quality chairs and the one to look for.

2D, 3D or 4D rollers

2D rollers move up/down and side to side. 3D adds depth: the rollers push in and out, so intensity is adjustable from gentle to deep tissue. 4D adds variable speed and rhythm within the stroke, which feels closer to human hands. The honest advice: 3D is the value sweet spot; 4D is a genuine upgrade if the budget allows; 2D is fine only at entry prices.

Features that earn their cost

• Body scanning: maps your height and shoulder position so rollers hit muscles, not bone. Worth having on any chair over $2,000.
• Zero gravity recline: tilts you so thighs are level with heart, letting the rollers work deeper with less pressure on the spine.
• Heat: lumbar heat is genuinely therapeutic; full body heat is nicer still.
• Air compression: airbags for arms, calves and shoulders. Count coverage zones, not the raw airbag number.
• Foot rollers: spinning reflexology rollers under the soles separate good chairs from great ones for people on their feet all day.

Fit and space, measured before checkout

Chairs list supported height and weight ranges; users outside roughly 5’0″ to 6’4″ should check carefully. Measure your wall clearance too: many chairs need 4 to 20 inches behind them to recline, and doorway width matters because these arrive as very large boxes, commonly 250 to 350 lb freight deliveries. White glove setup is worth considering.

What should you spend?

• $1,000 to $2,500: 2D chairs with basic airbags and heat. Fine for casual use.
• $2,500 to $5,000: 3D SL track chairs with body scan and zero gravity. The value tier where most satisfied buyers land.
• $5,000 to $10,000+: 4D movements, advanced programs, premium upholstery from flagship Osaki, Titan and Daiwa lines.

FAQ

How long do massage chairs last?

Quality chairs run 7 to 15 years. Check warranty structure: 3 years parts and labor is a strong signal; 1 year on a $6,000 chair is not.

Is daily use safe?

For healthy adults, 15 to 30 minute daily sessions are typical and fine. Anyone with osteoporosis, recent surgery, pacemakers or pregnancy should ask their physician first.

Do they really compare to a massage therapist?

A good 3D or 4D chair delivers most of the muscular benefit for people who would never book weekly appointments. The chair wins on availability: it is there at 10 pm after the long day.

Shop massage chairs

Browse our recliners and massage chairs. Free shipping over $499.99. Want a recommendation for your height, weight and budget? Contact us or call (866) 777-2590.

The right mobility scooter restores independence; the wrong one ends up in the garage. The difference usually comes down to three honest questions: where will it be used, how will it be transported, and who is riding it. Work through those and the market narrows fast.

Travel, mid size or full size

• Travel (portable) scooters disassemble into pieces of 30 to 60 lb or fold, fit in a car trunk, and suit errands, malls and cruises. Trade-offs: smaller batteries, 8 to 10 mile range, and modest ground clearance.
• Mid size scooters balance range (12 to 20 miles), comfort and maneuverability. The default choice for daily use around the neighborhood.
• Full size and heavy duty scooters offer suspension, big wheels, ranges past 20 miles and weight capacities to 500 lb. Best for rough pavement, gravel and all day use; they need a lift or ramp to transport.

3 wheels or 4

Three wheel models turn tighter, which wins indoors: kitchens, hallways, elevators. Four wheel models are more stable on slopes, curb cuts and uneven ground. If most miles will be outdoors, take the 4 wheel.

The specs that actually matter

• Weight capacity: rider plus everything carried, with 50 lb of margin. Exceeding capacity kills batteries and voids warranties.
• Range: manufacturer figures assume a light rider on flat ground. Discount 25 to 30 percent for real conditions, then match to your longest regular outing.
• Ground clearance: under 2 inches scrapes on thresholds and curb ramps; 3 to 4 inches handles the real world.
• Seat: for use beyond an hour a day, a padded captain seat with armrests is worth every dollar.
• Disassembled piece weight: the heaviest piece is what your back will remember. Check it against the person actually lifting it.

Batteries and charging

Most scooters use sealed lead acid batteries; premium models increasingly use lithium, which is lighter and lasts more cycles. Either way, batteries want to be charged after every use and die early if stored empty. Expect to replace SLA batteries every 12 to 24 months with daily use, around $100 to $200.

Insurance, briefly and honestly

Medicare Part B covers scooters only with a doctor’s face to face evaluation showing medical necessity for use inside the home, through enrolled suppliers, and the approved models are typically basic. Most buyers of the scooters in our range purchase out of pocket for lifestyle use. We are not an insurance provider and this is not coverage advice; check with your plan.

What should you spend?

Reliable travel scooters run $800 to $1,500. Mid size models from established makers like Shoprider run $1,500 to $3,000. Heavy duty and all terrain models run $3,000 to $5,000+. Free shipping applies to orders over $499.99 storewide.

FAQ

Do I need a license?

No license is required for mobility scooters used on sidewalks and in pedestrian areas in the US.

Can scooters get rained on?

They tolerate light drizzle but are not waterproof. Electronics and water do not mix; use a cover and dry storage.

How fast do they go?

Travel models top out around 4 to 5 mph, walking-companion speed. Larger models reach 6 to 10 mph.

Shop mobility

Compare models in our mobility scooter collection, including Shoprider. Questions about fit for a specific rider? Contact us or call (866) 777-2590, Monday to Friday 9 to 6 PST.

A fire feature is the highest impact upgrade per dollar you can make to a patio: it extends evenings, extends the season, and gives the space a center of gravity. The market splits into wood burning pits and gas fire tables, and the right answer depends on how you actually plan to use it.

Gas or wood: decide on smoke and effort

Gas (propane or natural gas) lights with a knob or a switch, produces no smoke or embers, and can be turned off instantly when the evening ends. It is the right answer for entertaining, for decks, and for most HOA and burn-ban jurisdictions, which commonly allow gas when wood is prohibited.

Wood burning gives you crackle, real smoke flavor for the occasional marshmallow, and no fuel plumbing. It also gives you ash cleanup, ember watch, and neighbors who smell your fire. Choose wood only if the ritual itself is the point.

Fire pit, fire table or fire bowl

• Fire tables put the flame in the middle of a usable tabletop surface at dining or chat height. The most popular choice for entertaining patios.
• Fire bowls and pits sit lower, throw heat wider, and read more like a campfire.
• Column and linear features suit modern landscapes and pool surrounds.

BTUs and real heat

Gas fire features run 40,000 to 100,000 BTU. Around 50,000 to 60,000 BTU warms a conversation circle of four to six chairs in mild weather. If your evenings are genuinely cold, size up or add a patio heater; an open flame loses most heat straight up.

Materials that survive outdoors

Powder coated aluminum and 304 stainless burners last longest. GFRC (glass fiber reinforced concrete) gives the cast stone look at manageable weight. Corten steel develops a stable rust patina on purpose. Cheap thin steel bowls rust through in 2 to 3 seasons; this category rewards buying once.

Safety and placement

• Keep 10 feet of clearance from structures and overhangs for wood; gas units typically allow closer placement, check the manual.
• Never run a propane tank inside a sealed enclosure without vents.
• On wood decks, use a heat shield pad under wood burning pits.
• Natural gas hookups need a plumber and a shutoff valve; the payoff is never swapping tanks.

What should you spend?

Serious gas fire tables from brands like The Outdoor GreatRoom Company and American Fyre Designs run $1,500 to $5,000, with architectural pieces beyond that. Quality wood burning pits in heavy steel run $500 to $2,000. Budget for a cover; it is the difference between a 3 year and a 15 year lifespan.

FAQ

How long does a 20 lb propane tank last?

At 50,000 BTU on high, roughly 8 hours. At half flame, 15 or more. Frequent users route natural gas.

Can I roast marshmallows over gas?

Yes. Gas flames are clean burning. Cook over the flame, not the media stones, and keep sugar drips off the burner ports.

What goes in the burn area, lava rock or fire glass?

Either, as long as it is rated for fire use. Never use river rocks or gravel: trapped moisture can make them crack or pop violently when heated.

Shop fire features

We stock over 2,000 fire pits and fire tables in our fire pit collection. Free shipping over $499.99. Speccing a commercial patio or multiple units? Request a quote or call (866) 777-2590.

An outdoor kitchen starts with one question: are you buying a grill, or building a station? Freestanding carts can move with you and cost less. Built-in heads drop into an island and turn the patio into a second kitchen. This guide covers how to choose without overpaying for numbers that do not matter.

Built-in vs freestanding

Buy a freestanding cart grill if you rent, expect to move, or want flexibility. Buy a built-in head if you are committing to an island. Many premium lines, including Blaze and Cal Flame, sell the same grill head both ways or offer a cart you can later strip for built-in use. If there is any chance you will build an island later, check for that convertibility now.

Ignore total BTUs, look at BTUs per square inch

A 96,000 BTU grill sounds mighty until you notice it spreads across 1,200 square inches. Divide: 75 to 100 BTU per square inch of primary cooking area is the range for proper searing. Also check for even heat: quality burners every 6 inches or so beat two huge burners with cold zones between.

Size by burger count, honestly

• 3 burner, about 500 to 600 sq in: family of four with room for sides.
• 4 burner, 700 to 800 sq in: regular entertaining for 8 to 12.
• 5+ burner or 40 inch and up: big gatherings, or you like zones: sear, roast, warm simultaneously.

Materials: where the money goes

304 stainless steel resists rust and is the marker of a serious grill; 430 stainless is magnetic, cheaper and shows corrosion sooner, especially near coasts. Cast stainless or ceramic protected burners carry 10 year to lifetime warranties on good brands. Burner warranty length is the single most honest signal of build quality.

Gas, charcoal or hybrid

Natural gas means never running out mid-cook but requires a plumbed line and a grill configured for NG. Propane is flexible and hotter per BTU at altitude. Charcoal and kamado units win on flavor and top end heat. Serious outdoor kitchens often pair a gas built-in with a charcoal smoker or kamado to cover everything.

The island and the parts everyone forgets

Budget for the supporting cast: insulated grill jacket if your island is combustible framing, vent panels for propane tanks in enclosed islands (a code requirement), access doors, a side burner for sauces, and refrigeration rated for outdoor use. These add 30 to 60 percent to a project but make the kitchen usable.

What should you spend?

Quality built-in heads start around $1,200 to $2,500 (Blaze territory) and run to $4,000 to $8,000 for luxury lines. Complete island setups with storage and side burner typically land $6,000 to $20,000 depending on stone and appliances.

FAQ

Can I convert a propane grill to natural gas?

Only if the manufacturer offers a conversion kit for that model. Orifice sizes differ, and running propane parts on NG or vice versa is dangerous.

How long should a good grill last?

A 304 stainless grill with covered storage should serve 15 to 20 years, with burners and grates as the only wear parts.

Do I need a permit for an outdoor kitchen?

Gas and electrical runs usually require permits. The island itself often does not, but check locally before pouring concrete.

Shop grills and outdoor kitchens

Start with our BBQ grill collection and Blaze grills, or browse all brands including Cal Flame and Sunstone. Free shipping over $499.99. Planning a full island? Request a quote or call (866) 777-2590.

Home saunas have moved from luxury to mainstream wellness equipment, and prices now span from under $3,000 to well past $15,000. The right choice depends on one core decision, infrared versus traditional, and a handful of practical constraints. Here is the honest breakdown.

Infrared vs traditional: the real difference

Traditional (Finnish) saunas heat the air to 150 to 195 F with an electric or wood fired heater, and you ladle water over stones for steam. The experience is intense heat, deep sweating and loyly humidity bursts.

Infrared saunas use emitter panels that warm your body directly at a much lower air temperature of 115 to 135 F. Sessions are gentler, easier to tolerate for 30 to 45 minutes, and the cabin plugs into ordinary household power in many cases. Full spectrum models such as the Enlighten InfraNature series combine near, mid and far infrared wavelengths.

Choose traditional if you grew up with steam saunas or want the classic high heat ritual. Choose infrared if you want longer, milder sessions, faster warm up, and simpler electrical work.

Indoor or outdoor

Indoor cabins install in a basement, gym or large bathroom, need a nearby circuit and a level floor, and stay out of the weather. Outdoor saunas, including barrel saunas, become a backyard feature but need a foundation (pavers or a concrete pad), weather rated construction, and a plan for running power. Cedar and thermally treated woods handle the elements best.

Electrical: check before you buy

• Small infrared cabins (1 to 2 person): often plug into a standard 120V 15 or 20 amp outlet.
• Larger infrared and most traditional heaters: require a dedicated 240V circuit, commonly 30 to 60 amps, installed by an electrician.
• Wood fired stoves: no electrical, but check local codes for clearances and chimney requirements.

Sizing

A 2 person sauna is genuinely comfortable for one person lying down or two sitting. If two of you will use it together regularly, buy a 3 to 4 person cabin. Ceiling height matters in traditional saunas: heat stratifies, so benches at two levels let you choose your temperature.

What should you spend?

Quality 2 person infrared cabins start around $3,000 to $5,000. Premium full spectrum and low EMF models run $5,000 to $9,000. Traditional indoor rooms with heater typically land $4,000 to $10,000, and outdoor barrel setups $5,000 to $12,000 depending on wood and stove. Delivery is curbside freight; plan two people for assembly, which is typically a half day of panel bolting.

FAQ

How much does a sauna cost to run?

An infrared session draws roughly 1.5 to 3 kWh, about 25 to 50 cents at average US rates. Traditional heaters draw more, 6 to 9 kW while running, but sessions are shorter.

Is low EMF marketing or real?

Emitter EMF varies by build quality. Reputable brands publish tested milligauss numbers at bench distance. If EMF matters to you, buy from a brand that publishes figures rather than adjectives.

How long from order to first sweat?

Freight delivery typically runs 1 to 3 weeks, assembly a weekend afternoon, plus an electrician visit if you need a 240V circuit.

Shop saunas

Compare all models in our sauna collection, including Enlighten full spectrum infrared cabins and outdoor barrel saunas. Free shipping over $499.99. Want help matching a model to your space and wiring? Contact us or call (866) 777-2590.