Power your high-volume production with the AccuTemp ALHEC-30 Edge Series™ stationary electric steam jacketed kettle. Its 30 gallon capacity and 2/3 jacket promote consistent heating, while the 316 stainless steel liner helps safeguard product quality and longevity.

Streamline batch cooking tasks simmer stocks, reduce sauces, cook pasta, or hold soups with a 1-piece hinged cover that eases stirring and a 2″ compression draw-off valve that speeds transfers. Deep-drawn stainless steel construction and insulation support steady temperatures and efficient operation.

Electronic ignition and field-replaceable heating elements enable quick startup and simplified service to keep your workflow moving. The leg-mounted, stationary design fits dedicated kettle stations, and the 30 PSI rating with cCSAus and NSF certifications supports compliance across foodservice environments.