Streamline production with the AccuTemp S32083D100 SGL Steam’N’Hold boilerless convection steamer. This electric, stand-mounted unit holds three 12″ x 20″ x 2-1/2″ pans and moves easily on casters. Its connectionless design eliminates water and drain hookups, speeding installation and simplifying maintenance for busy kitchens.

Leverage vacuum cooking to deliver consistent results on delicate vegetables, seafood, sides, and proteins. Manual mechanical timer controls keep operation straightforward for line cooks and prep teams, supporting batch cooking and à la carte service. Improve workflow by standardizing results across shifts.

This 10.0 kW, 208/60/3-phase steamer connects via a NEMA L15-30P cord. ENERGY STAR performance helps manage utilities, while cULus and UL EPH Classified listings support code compliance. Made in the USA for durability foodservice operators can trust.