The Carter-Hoffmann RTB201S heated roll-in cabinet streamlines your holding workflow for Rational™ Combimaster & Self-Cooking center and Electrolux 202 oven racks (racks not included). This stationary unit stages full racks for banquets, room service, or high-volume service lines without repanning, boosting throughput while protecting food quality.

Convection heat pairs with 2-inch high-density insulation to deliver consistent, even holding. Digital controls make set points quick to dial in and simple to monitor, while the lift-off heater speeds cleaning and maintenance between services.

Built from stainless steel and set on legs for stable placement, the RTB201S adapts to your space with reversible doors that support left- or right-hand workflow. It’s a practical solution for chefs, operators, and facility managers who rely on combi racks to move product efficiently from cook to hold.