Boost line productivity with the Comstock-Castle SUFHP24 step-up hotplate. The staggered 11″ and 15″ cooking surfaces streamline workflow, letting chefs stage pans by priority and keep multiple menu items moving during peak periods. A compact 24″ wide x 29″ deep footprint fits busy cooklines without sacrificing power.

Four 24,000 BTU cast iron star-pattern burners deliver a total of 96,000 BTU, supplying fast heat for searing proteins, sautéing vegetables, and reducing sauces. Heavy-duty 12″ x 12″ cast iron grates support large sauté pans and stock pots, while the stainless steel exterior finish stands up to daily cleaning and high-volume use.

Simple, reliable manual controls give precise flame adjustments for consistent results from prep to service. Built for professional kitchens, this countertop step-up sauté hotplate helps operators speed tickets, consolidate stations, and maintain clear visibility across active pans.