Engineered for demanding serving lines, the CookTek 665101 SinAqua induction hot food well provides microprocessor-controlled hot holding in a compact, 11-1/4 inch round drop-in design. Chefs and foodservice operators can uphold consistent presentation and throughput across cafeterias, buffets, and catering stations.

Streamline workflow with a separate control panel per unit featuring four standard temperature settings, a red LED display, and a lock feature to prevent unwanted adjustments on the line. An automatic timer and spring-loaded sealed temperature sensor help maintain targeted holding conditions with minimal oversight.

Automatic pan detection engages the unit only when a suitable vessel is present, supporting efficient operation during peak service. A stainless steel top ring and durable aluminum construction stand up to daily use, while a 650-watt, 208–240V single-phase connection with NEMA 6-20P simplifies installation. cETLus, NSF, and CE listings, plus Mad