“This is serious food, big-flavored food alive with the primal flavors of smoke and fire. And this is a serious book designed to help you up your grill game and take your barbecue to the next level.” – Steven Raichlen

Recipes developed by Kalamazoo’s Grillmaster and Chief Product Designer, Russ Faulk. Every recipe is full of flavor and designed to ignite the grilling passion within.