The Josper Charcoal Ovens HJA-PLUS-M120-T Class A Charcoal Broiler Oven is a cutting-edge appliance designed for professional kitchens seeking exceptional grilling performance. This oven measures 41-3/8 inches in width and 29 inches in depth, offering substantial cooking space for versatile culinary applications. It features a pull-down hydraulic door that facilitates easy access while ensuring safety. Equipped with seven fire grates and two adjustable grill racks measuring 30 inches by 20-1/8 inches, the oven accommodates two GN 1/1 trays per rack. Its tempering cavity efficiently holds two GN 2/3 and two GN 1/2 trays. Safety is a priority with its antispark safety mechanism, combustion shield, and firebreak with a hat. The smoke outlet vent and lower vent with a handle regulator enhance airflow control, while the cooled flue ensures safe operation. Crafted with a forged and cast iron interior and a stainless steel exterior, this oven also includes essential accessories like tongs, a bristle brush, poker, and an ash drawer. Mounted on casters for easy mobility, the Josper Charcoal Oven meets NSF, CE, and UL standards, making it an ideal choice for various segments within the culinary industry, from traditional restaurants to modern gastronomic establishments.