This 1-door reach-in freezer delivers 21 cu. ft. of cold storage in a narrow footprint to maximize space on busy cooklines and crowded back rooms. Measuring 30.5”W x 30”D x 75.7”H, it slips into tight layouts while still providing organized access on four epoxy coated shelves. A digital temperature read-out keeps staff informed at a glance, and the 0°F to 8°F range safeguards frozen inventory for prep, service, and overnight holding. The white powder coated steel exterior presents a clean look, while the white plastic interior simplifies wipe-downs between shifts.

Built for performance, its 5/9 HP compressor and 2.8” insulation help maintain consistent holding temperatures across demanding service. Energy use of 3.37 kW.h/24h supports cost control, and the 115V/60/1-Ph electrical connection fits your specified power requirements. This unit is ETL Listed and ETL Sanitation, ANSI-NSF 7 Foodservice, and DOE Certified, giving chefs, operators, buyers, and facility managers confide