Compact boilerless steaming with a 3-pan capacity, easy manual fill/drain operation, and durable stainless construction for busy kitchens.

• Electric countertop steamer with boilerless operation for compact foodservice kitchens.
• Single compartment holds up to 3 12 x 20 pans.
• Manual fill and drain operation simplifies setup and daily use.
• Electromechanical controls include a 60-minute timer, indicator lights, and audible alarm.
• Low water indicator light with audible alarm helps protect the unit during operation.
• 316 stainless steel liner and 304 stainless steel exterior support long-term durability.
• Includes removable stainless steel pan supports, steam diffuser plate, 16 oz. QuickClean treatment, and 4-inch adjustable legs.