The AccuTemp Edge Series™ ALLEC-30 is a 30-gallon, electric, 2/3 steam jacketed kettle engineered for high-volume production and consistent results. Its self-contained, insulated design streamlines workflows in busy kitchens while preserving heat for efficient batch cooking. Built for reliability, this stationary, leg-mounted unit helps chefs and operators execute prep with confidence.

Simmer stocks and sauces, cook chili, or boil pasta and vegetables with the even, gentle heat of a 2/3 jacket. A 2″ compression draw-off valve speeds portioning and trayline service, while the one-piece hinged cover supports heat retention and easy access. Deep-drawn stainless steel construction with a 316 stainless steel liner promotes durability and cleanability in demanding environments.

Field-replaceable heating elements help minimize downtime, and the 30 PSI rating supports dependable performance shift after shift. UL and NSF compliance offers peace of mind for foodservice buye