Accelerate your cookline with the AccuTemp S32083D100 Steam’N’Hold™ boilerless convection steamer. This electric, countertop unit handles three 12″ x 20″ x 2-1/2″ pans at once and uses vacuum cooking to deliver fast, even results. With no water or drain connections required, installation is simple and workflow stays uninterrupted.

Manual mechanical timer controls give cooks reliable, intuitive operation during peak service. The 10.0 kW, 208V/60/3-phase system produces steady steam for consistent batches of vegetables, seafood, grains, and more.

Ideal for tight cooklines and operations standardizing across multiple sites, this connectionless steamer helps chefs and facility managers boost output while reducing maintenance points. Use it to batch-steam sides, retherm proteins, or finish delicate items with clean, efficient steam.