The AccuTemp Edge Series™ ALLGB-20 is a gas-powered, 20-gallon stationary kettle built to streamline high-volume production. Its 2/3 steam jacket, 30 PSI rating, and 63,200 BTU output deliver fast, uniform heating for soups, sauces, stocks, and more. Chefs and foodservice operators can batch-cook with confidence while maintaining quality and consistency.

Engineered for durability, the 316 stainless steel liner stands up to acidic recipes and rigorous daily use. Deep-drawn stainless steel construction with insulated, self-contained design helps retain heat and support efficient operation. A one-piece hinged cover controls evaporation and keeps the cookline organized.

Speed service and cleanup with the 2” compression draw-off valve that makes portioning and draining straightforward. Electronic ignition simplifies start-up, and the leg-mounted configuration provides a stable footprint for busy kitchens. Ideal for restaurants, commissaries, and facilities managing multiple