Engineered for high-volume kitchens, the AccuTemp S62083D150 DBL is a double-stacked, boilerless, connectionless convection steamer that streamlines production without plumbing hassles. Its Steam’N’Hold vacuum technology accelerates cook times while supporting low-temperature steaming and holding, helping you stage menu items precisely for service.

Cook up to 12 pans at once six per compartment to batch vegetables, proteins, and sides for banquets, schools, or healthcare operations. Manual mechanical timer controls make operation straightforward for staff, and the integrated 3-gallon reservoir eliminates water and drain connections to simplify installation and relocation on its included stand with casters.

Designed to reduce energy and water use, this electric 208/60/3 model supports fast turns on the line and consistent results on the tray line. Use the three operating modes to quickly steam, gently cook at lower temperatures, and hold food for peak presentation when