The Carter-Hoffmann BB700 heated banquet cabinet helps chefs and foodservice teams stage and hold pre-plated meals for timely, polished service. Its EquaHeat design and insulated, stainless steel cabinet support consistent results across busy banquets and catered events.

Load up to 60 covered plates ranging from 8-3/4″ to 11″ to streamline plating and course timing. A single door and 6″ casters (2 swivel, 2 rigid) let staff access and maneuver the unit quickly through kitchens, corridors, and ballrooms.

Adapt to any venue with electric or canned heat operation, making off-site service and backup heat strategies straightforward. Built for durability and compliance, this mobile cabinet is cUL and UL EPH listed for professional environments.