The Carter-Hoffmann E8623 is an unheated enclosed cabinet engineered to organize and move full-size sheet pans safely and efficiently. Built with aluminum and extruded side panels, it streamlines tray storage for prep, bake, and service areas. Hinged doors help keep contents contained during transport across busy kitchens and catering venues.

Accommodating up to (23) 18″ x 26″ trays on 1-1/2″ centers, this cabinet supports high-volume staging without sacrificing floor space. Operators can load pans and roll the unit between stations or to holding areas with minimal disruption.

Put it to work for banquet plating, commissary distribution, or bakery production runs to improve workflow and presentation readiness. Its manageable footprint and 5″ casters make it a practical choice for chefs, buyers, and facility managers seeking reliable tray handling.