The Carter-Hoffmann T660 queen mary cart streamlines high-volume transport of china, silver, and trays across busy kitchens, banquets, and institutional foodservice. Its open design and stainless steel angle frame promote quick loading and fast visual checks. An integrated push handle and 8-inch casters make steering and positioning intuitive in tight hallways and service areas.

Six shelves sized 63 x 27 inches provide broad, stable surfaces for dish racks, sheet pans, and platters, while 10-inch shelf clearance accommodates taller items. A 4-inch flange on three sides helps keep loads contained in motion. The cart supports up to 1,200 lb of evenly distributed weight to handle peak service demands.

Use it to stage clean wares from the dishroom, build banquet setups, or shuttle inventory between storage and serving lines. The open shelves improve visibility for quicker turns and easy verification at a glance. NSF listed construction supports sanitation programs in