The Comstock-Castle GF120T-P is a 15-inch-wide, floor model propane gas split pot fryer engineered for busy commercial kitchens. Two separated 25 lb fry tanks and tube-type heating deliver the flexibility to run different menu items side by side. With 120,000 BTU of output, it helps maintain pace during rush periods while fitting neatly on the line.

Operators set temperatures with (2) snap-action thermostats and rely on a standing pilot for ready-to-cook availability. Stainless steel separated fry tank, door, flue, and sides simplify cleaning and resist daily wear. Two baskets with coated handles and 6-inch stainless steel legs promote safe handling and stable placement.

Use one tank for seafood and the other for fries to preserve flavor integrity, or dedicate sides and appetizers to their own vat to streamline ticket times. A smart fit for restaurants, cafeterias, and catering operations prioritizing workflow, consistency, and straightforward maintenance.