Optimize your prep area with the Hobart CUTTER-TABLE3 equipment stand. Its 27-inch by 32-inch footprint fits seamlessly alongside existing lines while elevating mixers, choppers, or scales to a practical working height of 31-7/8 inches.

Increase throughput by staging pans and smallwares on the integrated undershelf, keeping essentials organized and within reach. Four adjustable legs let you level the stand on uneven floors for stable operation. The compact width conserves space without sacrificing usable surface area.

Ideal for chefs, foodservice operators, buyers, and facility managers seeking dependable support for countertop equipment. Its straightforward configuration simplifies placement in production kitchens, bakeries, and commissaries. Use it to standardize workflow between prep, cook, and packaging stations.