Drive high-volume slicing with the Hobart HS8-1 manual meat slicer. Its 13″ CleanCut™ removable knife and 1/2 hp motor handle roasts, cold cuts, and portioning tasks throughout the day. A smart fit for delis, commissaries, and institutional kitchens that prioritize dependable throughput.

Speed sanitation between rushes. A removable meat grip assembly, removable ring guard cover, and included knife removal tool simplify disassembly, while a cleaning kickstand provides clear access for thorough wipe-downs. Keep your team moving and your station ready.

Protect staff and product with (6) interlocks and a durable anodized finish. The single-action, top-mounted sharpener with Borazon™ stones helps the blade stay ready for precise cuts. Present neat slices for sandwiches, trays, and bulk prep with less downtime.