Bring authentic live-fire cooking to your line with the Jade Range Titan™ Log Broiler JLB-48. This 48-inch, wood-burning unit empowers chefs to deliver signature sear, char, and color across steaks, chops, skewers, and vegetables. It integrates smoothly into busy cooklines for operations prioritizing flavor, speed, and presentation.

A firebrick-insulated chamber focuses heat while cast iron bottom wood support grates promote consistent airflow for reliable burns. Build and manage fuel beds to mark, finish, and hold product through peak periods. The heavy-duty construction suits steakhouses, restaurants, and high-volume kitchens seeking dependable performance service after service.

Removable heavy-duty top grates and ash drawers accelerate end-of-shift cleanup and keep workflows moving. A stainless steel exterior with stainless steel pipe legs resists wear and streamlines sanitation. NSF compliance supports foodservice purchasing and code requirements.