Engineered for kitchen throughput, the Jade Range Supreme™ JSP-218 stock pot stove powers high-capacity boiling, blanching, and stock work with two ring burners and a 90,000 BTU rating. Reversible cast iron top grates adapt quickly for wok or candy bowls, expanding your station’s versatility. Infinite manual control per ring lets chefs fine-tune heat for delicate reductions or rapid rolling boils.

A standing pilot keeps the burners ready between tasks for smooth service transitions. The stainless steel front and plate shelf offer tough, easy-to-clean surfaces for staging or holding. Tubular legs with adjustable feet help you level the unit for stable operation.

Choose this 36-inch station to streamline prep for soups, sauces, and blanching vegetables during peak periods. CSAus and NSF listings meet professional kitchen standards. Built to integrate alongside existing equipment, it boosts capacity without complicating your workflow.