The Josper Charcoal Ovens HJA-25-M Class A Charcoal Broiler Oven 30″W x 30-1/4″D is a versatile and robust cooking appliance designed for professional culinary environments. Featuring a compact 30-inch width, this oven is insulated for efficient heat retention, ensuring consistent cooking results. The unit is equipped with a pull-down hydraulic door for easy access, and two adjustable steel grill racks measuring 19-3/4″W x 20-1/8″D each, capable of holding a GN 1/1 tray per rack. Safety is prioritized with features such as an antispark system, combustion shield, cooled flue, firebreak, and hat, minimizing operational risks. Constructed with a forged and cast iron interior and a stainless steel exterior, the Josper HJA-25-M is built for durability and longevity. Its stainless steel tube adds to its robust design, while the inclusion of essential accessories—tongs, bristle brush, poker, and ash drawer—enhances its functionality. Certified by NSF, CE, and UL, this oven meets rigorous international standards, making it suitable for various market segments within the food service industry. Its combination of innovative design and safety features renders it a valuable asset for restaurants seeking to deliver unique, charcoal-infused flavors.
The Josper Charcoal Ovens HJA-25-M Class A Charcoal Broiler Oven 30″W x 30-1/4″D is a versatile and robust cooking appliance designed for professional culinary environments. Featuring a compact 30-inch width, this oven is insulated for efficient heat retention, ensuring consistent cooking results. The unit is equipped with a pull-down hydraulic door for easy access, and two adjustable steel grill racks measuring 19-3/4″W x 20-1/8″D each, capable of holding a GN 1/1 tray per rack. Safety is prioritized with features such as an antispark system, combustion shield, cooled flue, firebreak, and hat, minimizing operational risks. Constructed with a forged and cast iron interior and a stainless steel exterior, the Josper HJA-25-M is built for durability and longevity. Its stainless steel tube adds to its robust design, while the inclusion of essential accessories—tongs, bristle brush, poker, and ash drawer—enhances its functionality. Certified by NSF, CE, and UL, this oven meets rigorous international standards, making it suitable for various market segments within the food service industry. Its combination of innovative design and safety features renders it a valuable asset for restaurants seeking to deliver unique, charcoal-infused flavors.
Estimated Handling Time
Handling time is 0–1 business days (Monday to Friday).
Estimated Shipping Time
Transit time is 2–4 business days (Monday to Friday).

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