The AccuTemp GGF1201B2450-T1 Accu-Steam™ griddle packs a 24″ x 24″ (574 sq in) cooking surface into a durable stainless countertop unit built for high-volume lines. A 7 ga stainless steel plate with a sealed steam chamber and infrared burners delivers uniform heat and rapid recovery to keep tickets moving.

Chef-facing digital controls let you set 200–400°F with three preset temperatures for common menu items, helping crews hit spec on eggs, smash burgers, and seared proteins service after service. A full-width 3-7/8″ front grease trough streamlines cleanup and keeps the deck clear during peak periods.

Fueled by 42,300 BTU natural gas with 120v plug-in controls, this ENERGY STAR® unit supports efficient operation while its stainless cabinet and 4″ legs stand up to daily wear. cULus and UL EPH listings, plus Made in USA construction, make it a confident choice for restaurants, campuses, and facility kitchens.