Optimize your line with the Comstock-Castle CCELB24 lava rock charbroiler, built for dependable performance in busy service. Its compact 24-inch wide by 27-inch deep footprint saves counter space while the 24-inch by 18-inch cooking surface handles rush-hour volume with ease. This gas, countertop unit streamlines workflow for restaurants, caterers, and concession operations.

Cast iron top grates paired with lava rock grates harness 60,000 BTU to sear steaks, burgers, and skewers with appetizing grill marks. Two manual controls allow operators to adjust heat across sections for varied menu items or staggered tickets.

Stainless steel splash guards and front panel resist wear and simplify cleanup, while 4-inch stainless steel legs provide sturdy elevation on the counter. Galvanized sides add durability, and NSF, cETLus, and ETL listings support compliance in commercial kitchens.