The Convotherm C4 ED 10.20ES-N combi oven/steamer helps busy kitchens streamline production with electric, boilerless efficiency. Built for high-volume operations, it delivers consistent results across hot air, steam, combi-steam, and retherm modes to support diverse menus and tight service windows.

Load (10) full size 18″ x 26″ sheet pans or (20) 12″ x 20″ x 1″ hotel pans to batch-bake pastries, roast proteins, steam vegetables, or retherm banqueting pans with confidence. The easyDial programmable controls with digital display enable 9-stage cooking and storage for 99 recipes, while the multi-point core temperature probe supports precise doneness across varying product sizes.

Enhance workflow with a five-speed auto reversing fan for even airflow and quicker turnarounds. ConvoClean+ provides fully automatic, hands-free cleaning, aided by a pull-out spray hose and an anti-microbial hygienic door handle, all within durable stainless steel construction. UL-Listed ventless