Empava 30 Inch Built-in Electric Induction Cooktop

Consistency is key for big batches. Cooking for six is tough, but the even heat from the copper coils means every piece of chicken is done at the same time.

Fingerprint resistant glass is a plus. I hate smudges. This surface stays looking sharp even when I'm cooking daily. A quick microfiber wipe is all it takes.

Standard fit, premium feel. Replaced an old coil top. This Empava feels sturdy and the glass hasn't scratched even with my heavy cast iron.

Better than gas, hands down. I was a "gas only" person for years, but this induction top changed my mind. It's faster, cleaner, and the temp control is just as instant.

Better specs than the big brands. Compared this to the $1, 400 models at the big box stores. You get the same 8700W power and bridge function for half the cost.

Kid-safe and stress-free. Love the child lock feature. My toddlers are everywhere, but the cool-touch surface means no accidental burns. Such a relief for my anxiety!

No indoor pollution here. Cooking with gas was making my air quality sensor go crazy. Since installing this, the air in our kitchen stays fresh.

A great deal for our budget. We wanted an upgrade but didn't want to overspend. This Empava looks like a million bucks for a fraction of the cost.

For efficiency and effectiveness. A very innovative appliance for technologically savvy home owners.

The bridge element is clutch. I do a lot of Saturday brunches with a huge cast iron griddle. Being able to bridge the zones for even heat is a total game changer.

Fits the standard 30-inch cutout. Dropped right into my existing 29-inch wide counter opening. No major mods needed, which made my weekend project a breeze.

Best bang for your buck. I did so much research. For under $650, getting 4 burners and a bridge element is an absolute steal. Don't overpay for a logo.

Pancake Sundays just got an upgrade. The bridge element is a game changer for my big griddle. I can cook a dozen pancakes at once without any cold spots in the middle.

Wipes clean in seconds. Since the glass doesn't get scorching hot, spills don't bake on. A quick wipe after dinner and I'm actually done with chores.

Perfect for large scale prep. Using the bridge element for my cast iron griddle. I can sear six burgers at once with perfectly even browning.

Even heat distribution. The copper coils mean no hot spots when I'm making delicate custards.

Pasta night is so much faster. My kids want mac and cheese NOW. The RapidHeat is a legit cheat code. I can have the water rolling before I even find the box.

Goodbye, indoor air pollution. Switched for health reasons and I don't miss the gas fumes at all. My kitchen feels fresher and my boiling times are way down.

Easy-to-clean glass. I don't have time to scrub. A microfiber cloth is all I need.

Safe for my little kitchen helpers. Love the child lock. My 4-year-old is curious, but the cool-touch surface and lock give me so much peace of mind.

Cast iron's best friend. Works perfectly with my Lodge pans. The heat distribution is 10/10 and it handles the weight of heavy iron with no issues.

Easy Cleanup. Flour and sugar spills wipe right off without sticking. 10/10.

Preset modes save time. The 'Melt' and 'Warm' buttons take the guesswork out of baking prep.

Easier to control than my old gas range. Sliding the power down to a simmer is instant. No waiting for the burner to cool off. This induction tech is legit.

Simmering perfection. The 400W low-power mode keeps my delicate sauces from breaking.

Water boils in half the time. I did a side-by-side test with my old gas burner. Induction won by a mile. RapidHeat is the real deal.

Great product. Great cooking grids, easy to clean. It was an easy install.

Responsive touch, very techy. The slide controls feel like my iPad. It's snappy and responsive. My friends think I spent way more than I actually did.

Small footprint, big power. Fits a 30-inch space but packs way more punch than a standard stove.

Easy swap for my old electric. It fit perfectly into my standard 30-inch cutout. My electrician had it hardwired in no time. Easiest part of my kitchen remodel.

Low maintenance is key. No heavy scrubbing required. My arthritis makes cleaning difficult, but this glass top just needs a simple wipe.

Modernized my space. This cooktop instantly made my old kitchen look like a high-end condo.

Easier on the lungs and the eyes. The sleek black surface is so much nicer to look at than greasy gas grates. Plus, my vent hood doesn't have to work as hard.

Melt mode for the win. Great for melting butter for my quick midnight snacks. Very handy.

Luxury look on a DIY budget. I wanted the GE Profile look without the $1, 500 price tag. This Empava looks super high-end in my new kitchen.

Impressive induction cooktop! I was looking for a modern induction cook top to replace and old electric cook top and this one doesn't disappoint. This is a full featured cook top with integrated touch surface controls for all heating surfaces, including sync, simmer and preset functions. It has safety features including child lock out which I really like with our Grandchildren in the kitchen. What I found most impressive is how fast this unit can heat up a large pan yet also cool once pan is removed. I absolutely love the look and functionality of this quality cook top! Installation was a breeze; this unit has a thin profile and doesn't take much depth into cabinet below. I was able to use the existing 40-amp, 240 VAC circuit. Overall, I'm beyond impressed with this cooktop and hope to enjoy it for many years.

Great for my oval fish poacher. Finding a burner that fits long pans is tough. The bridge function handles my large seafood pots with zero cold spots.

Modern, Powerful Induction Cooktop with Excellent Safety and Performance. This 30-inch built-in induction cooktop arrived well packaged and included clear, easy-to-follow instructions. It is important to note that it measures exactly 30 inches and requires a 3-wire cable designed for a 40-amp circuit, so proper electrical planning is essential before installation. The cooktop has a sleek, modern appearance and operates with intuitive slide touch controls, giving it a very clean and high-end look. Compared to traditional cooktops, the rapid heat technology is a major advantage, significantly reducing preheating time and making cooking more efficient. Safety features are excellent, including a child lock and automatic shut-off, which provide added peace of mind. Similar to a microwave, it also includes preset cooking modes, which I really enjoy for quick heating and preparing different types of meals with ease. There are many additional features that make this cooktop impressive—too many to list in one review. Overall, this is a powerful, modern, and well-designed appliance. I highly recommend it for anyone looking to upgrade to the next level of kitchen appliances.

No more hot kitchen in summer. Cooking dinner used to sweat us out, but this unit keeps the heat in the pan. My AC doesn't have to work overtime anymore.

My kitchen stays so much cooler. Gas puts so much heat into the air. This only heats the pan. Cooking in the summer is actually pleasant now.

Clear display and easy to use. The numbers are bright enough for me to read without my glasses. The slide control is much easier on my hands than knobs.

Precision you can actually feel. 17 power levels give me so much control. It's very predictable, which is exactly what you need when you're following complex recipes.

A solid investment for resale. Upgrading to induction definitely adds value to the house. It looks modern, clean, and professional. Very happy with this purchase.

Instructions were spot on. Did the install myself. The 3-wire cable was easy to manage. Just make sure you've got the right voltage (240V).

Power that rivals professional ranges. I was worried electric wouldn't have the "oomph, " but this Empava unit packs a punch. It's commercial grade power for a home price.

My neighbor is finally convinced. My neighbor was a die-hard gas fan until she saw this Empava cooktop. She was impressed by how the bridge element handled my large griddle and how fast the RapidHeat boiled water. After seeing how easily the glass wipes clean, she's officially planning to swap her old range for induction. One dinner was all it took.

Check your circuit first! This unit needs a 40-amp hardwired connection. Once it's hooked up, the power is incredible. Solid build quality for the price point.

Small footprint, massive power. Fits perfectly in my condo. It looks expensive but left plenty of room in my budget for other upgrades.

Perfect for tempering. The 17 levels of precision are a dream for melting chocolate at low temps.

Precise 17-level control. I can dial in the exact heat for my custards. The responsiveness of induction is much better for baking than traditional electric.

Life saver for soccer moms! Getting dinner on the table before practice is actually doable now. This thing heats up so fast, I'm not standing around waiting for water to boil.

Safety features protect my property. The auto-off and child lock reduce the risk of kitchen fires. It's a smart investment for any rental property.

Converted from gas and not looking back. I thought I'd miss the flame, but the response time on this induction top is just as fast. It's actually more powerful.

Quiet and efficient. Doesn't hum loudly like some other induction tops I've seen.

Seals steaks like a pro. 8700W is no joke. I can get my carbon steel pans screaming hot for a perfect crust on ribeyes. Better than my old gas range.

Glass top is a prep space. When it's off, it's so flat I can use it to hold my cooling racks.

Excellent Induction Cooktop to Replace Old Coils. Excellent controls and smooth operation. However, the smooth glass surface shows EVERYTHING that lands on it. Constant cleaning required to keep it looking good.

Bridge mode for the win. Finally found a cooktop that handles my long oval fish poacher. The heat is consistent from end to end.

Sear steaks like a pro. The power output is legit. I can get my carbon steel pans screaming hot in seconds for a perfect crust on ribeyes.

No burnt sugar. The heat control is so fast I can stop a boil instantly. Saved my caramel!

Hardwired for serious power. Make sure your 40-amp breaker is ready. Once it's in, this thing out-performs every electric stove I've ever owned.

Standard 30-in size for easy swaps. It fit the standard cutout perfectly, so I didn't have to hire a stone cutter for the granite. Big win on labor costs.

Super responsive touch. Just like my phone. The slide control is very snappy.

Total control with 17 settings. It's not just "high" or "low." The precision you get with the slide control is exactly what I needed for complex recipes.

Flat surface for extra counter space. When I'm not cooking, the smooth glass top acts as extra space for my cooling racks. Very practical for small kitchens.

Durable and reliable so far. Installed several of these in my rentals. They handle daily use well and the glass is surprisingly scratch-resistant.

Always looks sharp. The fingerprint-resistant finish actually works. Stays sleek even with daily use.

Quiet and cool. Doesn't heat up my studio apartment in the summer like my old electric range did. Much more comfortable to cook on.

Intuitive and fast. No knobs to clean around. The touch sliders are very responsive and make the whole kitchen feel modern.

Boils pasta water before I'm ready. RapidHeat tech is no joke. I turn it on, grab the noodles, and it's already rolling. Huge time saver for weeknight dinners.

Happy wife, happy life! My wife has been complaining for years that our old electric cooktop was "sluggish" and "impossible to control." I finally surprised her with this cooktop and for the first time, she's actually impressed! The slide touch control is super responsive—just like a smartphone—and the RapidHeat tech boils water faster than we can prep the veggies. No more "I hate this stove" rants during dinner rush. It's sleek, powerful, and made me the hero of the kitchen. If you want to keep the peace at home and get a professional-grade sear, this is the one. 10/10 would recommend!

Slide controls are super responsive. The touch interface feels high-end, like an iPad. 17 settings mean I can find the exact power level for my morning pour-over.

Perfect for smart home vibes. It's quiet, sleek, and the auto-off feature is a smart safety win. Fits perfectly into our modern lifestyle.

Time is money. RapidHeat gets my water boiling in under 2 minutes. Perfect for my busy schedule.

Ditched the gas for good. Switching to this cooktop was the best move. No more fumes, and it's way more efficient for our monthly electric bill.

Cleanup after a flour mess is easy. Even when I spill sugar or flour, it doesn't burn onto the surface. Wipes away easily so I can get back to baking.

Tea is ready in a blink. The RapidHeat boils my kettle so fast. It's much more efficient than our old electric coil stove.

Smart pan detection. Love that it won't heat up unless the pan is actually on the burner.

Timer feature is clutch. I can set the cook time for my fillings and walk away.

Simmering is finally perfect. Most electric stoves fail at low heat. This one holds a steady simmer at 400W without cycling on and off. My sauces are safe now.

No more greasy grates to scrub. Cleaning my old gas stove was a nightmare. This glass surface is a dream. One wipe and it's pristine. No cap.

Attracts high-quality tenants. Adding an induction cooktop makes the unit look premium. Tenants love the modern tech and it helps me rent the place faster.

Ramen in record time. The RapidHeat is perfect for my 15-minute lunch breaks. Water boils faster than I can prep my ingredients.

Solid ROI for the price. Costs about the same as a basic electric range but feels like a luxury upgrade. Very happy with the return on investment.

Finally, a real simmer! The 400W low-power setting is perfect. I can keep a delicate bearnaise sauce warm without it breaking or curdling.

High-end precision. Feels like the expensive French ranges but fits a standard budget.

Induction is the future. 8700W of power is impressive. It's snappy, precise, and looks great in my minimalist kitchen. No more wasted ambient heat.

Cleaning takes like 2 minutes. With three kids, spills are a daily thing. Since it's induction, stuff doesn't burn onto the glass. A quick wipe and I'm done. Huge win.

The Melt mode is a lifesaver. Melting chocolate or butter is usually a headache, but the preset mode handles it perfectly without scorching.

Copper coils make a difference. The heating is perfectly even across the whole pan. No more rotating my skillet to avoid cold spots.

Warm setting keeps my prep ready. I love using the warm mode to keep my fillings at the right temp while I finish the dough. Super helpful.

Consistent results. Every time I set it to '4', I know exactly how much heat I'm getting.

No more "Did I leave it on?". The auto-shutoff and pan detection are lifesavers. If I lift the pan, it stops heating. Much safer for our home.

No heat waste. My small studio doesn't turn into a sauna when I'm cooking. Huge plus.

Instant response, no lag. When I turn it down, the heat drops immediately. No waiting for a coil to cool off. It's the closest thing to gas you can get.

8700W is the real deal. Need heat for a big stir fry? This unit delivers. It's got more kick than the gas stove I replaced.

Love it! It is priced well considering its size and functions.

Love the sleek look of this cooktop. The induction feature cooks food incredibly fast. Nice to work with and easy to clean.It is quick, efficient and very safe. I am very pleased with this cooktop.

Nice alternative to a full cooking range. Bigger than I thought but perfect for my in law apartment. I like the safety of induction cooking. Very easy to clean. Installation was easy.

Perfect small cooktop! We put in an outdoor kitchen and love how quick and easy it is.