Keep refrigerated ingredients organized and within easy reach with a compact sandwich prep table designed for efficient cold prep in busy kitchens.

• Compact 27-inch width fits smaller prep spaces without sacrificing cold storage.
• Holds six 1/6-size pans for fast, organized ingredient access.
• Self-contained, rear-mounted refrigeration keeps the cooling system out of the work area.
• Maintains a 33°F to 41°F temperature range for safe cold holding.
• Includes one shelf and a solid swing door for lower storage.
• Stainless steel top with stainless steel and aluminum construction is built for commercial use.