A compact stainless steel sandwich prep table that keeps ingredients chilled, organized, and ready for fast make-line service.

• 47-inch-wide refrigerated prep table with 2-door storage and 9.5 cu. ft. capacity.
• Self-contained, rear-mounted refrigeration helps simplify installation and service access.
• Fits (12) 1/6-size pans to keep toppings and ingredients within easy reach.
• Maintains a 33°F to 41°F temperature range for cold prep applications.
• Includes (2) shelves and solid swing doors for convenient refrigerated storage below.
• Stainless steel top and exterior with aluminum construction for everyday commercial durability.