Built for high-volume batch cooking, this 40-gallon electric stationary kettle combines even full-jacket heating with stainless steel durability and a complete set of safety and convenience features.

• 40-gallon capacity is ideal for soups, sauces, stocks, and other large batch production.
• Full-jacket construction promotes even heat distribution for consistent cooking results.
• Thermostatic control helps maintain accurate cooking temperatures.
• Includes a 2-inch draw-off, perforated strainer, counterbalanced hinged cover, and faucet bracket.
• Safety-focused design includes a pressure gauge, safety relief valve, low-water shutoff, and low-water light.
• 304 stainless steel construction with a 316 stainless steel interior liner for long-term durability.