The Toastmaster TMRC48 gas countertop charbroiler powers through peak service with 120,000 BTU across a 48-inch cooking platform. Steel 30,000 BTU burners with manual controls every 12 inches let you fine-tune zones for steaks, burgers, chicken, and seafood.

Heavy stainless steel radiants focus heat while the cast iron broiling grates retain it for bold sear marks and consistent results. A stainless steel water pan, integrated splash guard, and grease trough help manage drippings, reduce flare-ups, and speed cleanup.

Built for daily line work, the welded steel frame features a stainless steel top and front with aluminized steel sides and sturdy 4-inch legs. Made in the USA and classified cULus and UL EPH, this unit supports efficient workflows for restaurants, caterers, and foodservice operations.