The Traulsen TBC13-31 spec-line reach-in blast chiller streamlines cooling from cook to cold for high-volume operations. With 13 levels, it accommodates either (13) 18″x26″ pans or (26) 12″x20″x2″ pans, helping you organize batches and keep production moving. A touch screen control simplifies setup and monitoring, while the dual self-contained refrigeration system drives consistent pull-down performance. This unit chills up to 200 lbs from 160°F to 40°F in 140 minutes, supporting rapid turnover and precise temperature management. Built for daily service, the stainless steel interior and exterior are easy to clean and endure heavy use, and 6″ legs provide clearance for sanitation and positioning. cETLus and NSF listed, it aligns with professional standards for chefs, operators, buyers, and facility managers seeking dependable performance and efficient workflow.
The Traulsen TBC13-31 spec-line reach-in blast chiller streamlines cooling from cook to cold for high-volume operations. With 13 levels, it accommodates either (13) 18″x26″ pans or (26) 12″x20″x2″ pans, helping you organize batches and keep production moving. A touch screen control simplifies setup and monitoring, while the dual self-contained refrigeration system drives consistent pull-down performance. This unit chills up to 200 lbs from 160°F to 40°F in 140 minutes, supporting rapid turnover and precise temperature management. Built for daily service, the stainless steel interior and exterior are easy to clean and endure heavy use, and 6″ legs provide clearance for sanitation and positioning. cETLus and NSF listed, it aligns with professional standards for chefs, operators, buyers, and facility managers seeking dependable performance and efficient workflow.
Estimated Handling Time
Handling time is 0–1 business days (Monday to Friday).
Estimated Shipping Time
Transit time is 2–4 business days (Monday to Friday).
Reviews
There are no reviews yet.