Power through busy services with the Comstock-Castle BR48, a countertop gas charbroiler designed for high-output production and consistent results. With a 47.65″ wide x 20.25″ deep grill area and a 29.5″ deep frame, it delivers generous cooking capacity while conserving valuable line space. A total of 140,000 BTU helps your team sear, mark, and finish proteins and vegetables with speed and confidence.

Optimize your workflow using four manual controls to create dedicated heat zones for steaks, burgers, chicken, or skewers. Cast iron grates can be set sloped or flat to suit your technique, while heavy 10 gauge stainless steel radiants promote reliable heat transfer across the surface. Stainless steel splash guards and a stainless steel frame add durability for demanding kitchens.

Ideal for restaurants, caterers, and institutional operations, this unit supports efficient ticket times and attractive plate presentation. Keep product moving on a compact footprint that’s built for everyday line abuse and certified for commercial use.