FAST + FREE Shipping & Returns on all orders above $499.99

FAST + FREE Shipping & Returns on all orders above $499.99

Streamline prep with the Hobart HS8N-1 manual food slicer engineered for heavy-duty service. Its 13″ CleanCut™ knife pairs with a 1/2 hp motor to deliver smooth, consistent cuts while giving operators precise control. Ideal for deli stations, production kitchens, and high-volume lines where dependable portioning keeps service moving.

Maintain edge performance with the single-action, top-mounted sharpener featuring Borazon™ stones for quick, repeatable honing between tasks. An anodized finish withstands busy shifts and helps support sanitation protocols. The removable meat grip assembly and ring guard cover simplify disassembly between batches.

A cleaning kickstand elevates the unit for undercarriage access, speeding end-of-day cleanup. Six integrated interlocks support safe operation and workflow compliance. The 120V, 60 Hz, single-phase design drawing 5.4 amps makes installation straightforward across back-of-house areas.

Hobart HS8N-1 13″ Manual Meat Slicer | 1/2 HP

$8,074.50

Streamline prep with the Hobart HS8N-1 manual food slicer engineered for heavy-duty service. Its 13″ CleanCut™ knife pairs with a 1/2 hp motor to deliver smooth, consistent cuts while giving operators precise control. Ideal for deli stations, production kitchens, and high-volume lines where dependable portioning keeps service moving.

Maintain edge performance with the single-action, top-mounted sharpener featuring Borazon™ stones for quick, repeatable honing between tasks. An anodized finish withstands busy shifts and helps support sanitation protocols. The removable meat grip assembly and ring guard cover simplify disassembly between batches.

A cleaning kickstand elevates the unit for undercarriage access, speeding end-of-day cleanup. Six integrated interlocks support safe operation and workflow compliance. The 120V, 60 Hz, single-phase design drawing 5.4 amps makes installation straightforward across back-of-house areas.

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