Drive breakfast and short-order production with the Comstock-Castle EG36T-PPG potato pancake griddle. Its 36″ wide by 24″ deep fry surface and 1/2″ thick plate bottom distribute heat uniformly, helping crews turn out evenly browned latkes, pancakes, and patties on schedule. The countertop, gas design integrates smoothly into busy cooklines to keep service moving.

Two thermostat controls enable zoned heat management, so teams can sear on one side while finishing on the other to reduce bottlenecks. A 2-1/2″ splash guard wraps all sides to contain grease and batter, protecting adjacent stations and simplifying cleanup. With 75,000 total BTU, this unit supports back-to-back batches during peak periods.

A stainless steel exterior finish delivers durability and easy wipe-downs between turns. The 27-1/2″ deep frame provides ample working room without consuming excessive counter space, making it a strong fit for compact kitchens. NSF compliance supports sanitation standards across foodservice operations.