Drive high-volume frying with the Comstock-Castle 14HF, a floor model gas fryer built for consistency during peak service. Three burners deliver a total of 90,000 BTUs to speed heat-up and recovery, keeping baskets moving and tickets on time. A stainless steel tube-type fry tank with a cold zone protects oil quality for crisp, appetizing results.

Streamline back-of-house workflow with durability and smart design. The corrosion-resistant stainless steel exterior and aluminized framing stand up to daily use, while the triple-flue design helps the unit run cooler for a more comfortable line. A hinged front door shields the controls and allows quick access when needed.

Simplify cleanup and changeovers with a 1-inch gate valve for rapid draining and two nickel-plated wire baskets for steady batch turns perfect for fries, wings, or seafood. Adjustable 6-inch legs make leveling easy, and the compact 15-inch width fits tight cooklines in restaurants, concession stands, and catering operations.